If you want to experience the rich culture of Irish foods this St. Patty’s day, here are some great recipes to try out! You’re sure to find some new staples to add to your cookbook.
Easy recipes that you will love it
1. Smoked Haddock and Cheddar Mash
The haddock and cheddar mash represents the best of Ireland: sea, dairy, and spud. The dish, as comforting as a hug and a roaring hearth on a rainy Dublin day, is all the convincing we need.
From: Saveur
2. Sage-Roasted Pork Sausages on Mash with Onion Gravy
When you need simple, delicious comfort food, look no further. There are few things as absolutely scrumptious as a plate of creamy, buttery mash topped with herby pork sausages topped with a rich, flavoursome onion gravy.
From: Simply Delicious Food
3. Dublin Lawyer with Rice
Dublin Lawyer with Rice is a simple delicious seafood dish that is ready in 20 minutes. Made with Langostino which is the meat from a squat lobster and a bit of whiskey and cream to give it great flavor.
From: A Healthy Life for Me
4. Cinnamon Brioche Bread Pudding
Cinnamon Brioche Bread Pudding is simple yet rich with tantalizingly delicious comfort food flavors. It’s deceptively easy to make, yet special and beautiful to serve. A recipe you’ll want to come back to time and time again.
From: 31 Daily
5. Traditional Irish Champ
In honor of St. Patrick’s Day and as a tribute to all my Irish ancestors, I’m sharing a very simple, very Irish recipe – Champ. Champ is simply cooked, mashed potatoes combined with scallions, milk and lots of butter.
From: Lanas Cooking
6. Chip Butty on Waterford Blaa
Who wouldn’t love to see a french fry sandwich at any St. Patrick’s Day gathering? I would cover my chips with salt and lashings of malt vinegar before I stuffed them into my waiting buttered bread roll and then I would add just a wee bit of ketchup
From: Lea & Jay
7. Irish Potato Bites
Irish Potato Bites filled with cheese and corned beef are a simple and delicious appetizer recipe for St. Patrick’s Day!
From: Home Made Interest
8. Irish Pub Cheese Recipe
Irish Pub Cheese Recipe – Silky smooth and loaded with Irish cheddar and beer flavor. This Pub Cheese Recipe makes a fabulous snack for Saint Patrick’s Day.
From: A Spicy Perspective
9. Guinness Shepard’s Pie
This delicious Irish food recipe is easy to make with readily-available ingredients. The twist on this Shepherd’s Pie is the addition of Irish Guinness beer!
From: Confetti & Bliss
10. Pot of Gold Irish Potato Soup
This is a beautifully textured soup served in a festive St. Patrick’s Day fashion. It’s a cheesy, buttery mix with wonderfully roasted and blended potatoes.
From: Home is Where the Boat Is
11. Irish Pub Salad
For St. Patrick’s Day, enjoy this BEST Irish Pub salad recipe is a crunchy salad with hard cooked eggs and cheese, with tarragon dressing.
From: Reluctant Entertainment
12. Foley’s Irish Pub’s Shepard’s Pie
Before you hit up your favorite Irish tavern, try this traditional Irish recipe for shepherd’s pie. It goes great with green beer too.
From: Moonshine Ink
13. Irish Chicken, Leak, & Mushroom Pie
Although this savory pie with its roots in Irish cookery is quite filling and satisfying, it’s at the same time light. If you like leeks, mushrooms, potatoes, and chicken, then you are going to really like this Chicken, Leek, and Mushroom Pie!
From: Lana’s Cooking
14. Shepard’s Pie
Shepherd’s Pie is the sort of food that brings a smile to everyone’s face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.
From: Recipetineats
15. Irish Pub Pasties
For those of you not familiar with this yummy little treat, a pasty is a hand-held pie filled with savory meat or vegetables & spices. The traditional pub version is usually dipped in batter, then deep fried. My home version uses ready-made rolled pie crusts which makes them super easy (and a lot less messy!)
From: Living Well Spending Less
16. Easy Irish Soda Bread
Our family looks forward to enjoying our Irish Soda Bread with our St. Patrick’s Day meal each year. It’s so good that I may start making it all the time!
From: Blessed Beyond a Doubt
17. Pressure Cooker Irish Stew
Pressure cooker Irish stew is an adaptation of a classic recipe with lamb, potatoes, carrots and herbs. It’s gluten free, and whole30.
From: Noshtastic
18. Sugar-Free Irish Cream Creme Brulee
Irish Cream Creme Brulee Made with homemade sugar free Irish cream liqueur. A classic French recipe with an Irish twist to tantalize your taste buds.
From: The Foodie Affair
19. Classic Cornish Pastries
The Classic Cornish pasty recipe is Shortcrust pastry encasing a mixture of chopped beef and potato and swede folded over to the side to form a half moon or D shape and having no less than 17 and no more than 21 crimps.
From: Bron Marshall
20. Steak and Ale Soup with Mushrooms
For a steak and ale soup with mushrooms to develop into a rich, comforting and nourishing meal, it must undergo a transformation where the raw ingredients, under certain processes, are changed into what will ultimately become a flavorful and warming soup.
From: The Cozy Apron
21. Boxty with Bangers in a Guinness Mushroom & Onion Gravy
Irish style potato pancakes stuffed with sausage in a tasty Guinness mushroom and onion sauce! While planning your St Patrick’s Day menu don’t forget about breakfast! Start St Patrick’s Day off right with some boxty, an Irish style potato pancakes!
From: Closet Cooking
22. Dublin Coddle
I know many of you will be celebrating St. Patrick’s Day with corned beef and cabbage, and no offense to you guys (I mean, I love corned beef and cabbage, too), but this Dublin coddle is what you should be having instead.
From: Wolefully
23. Traditional Irish Potato Boxty
Celebrate St. Patrick’s Day and put a smile on your face and a jig in your step with Traditional Irish Potato Boxty or potato cakes!
From: Grits and Pinecones
24. Irish Cast Iron Skillet Corned Beef Colcannon Casserole
Top o’ the mornin’ to ya! My Scotch-Irish, green eyes were really smiling over this Corned Beef Colcannon Casserole for many wonderful, and surprising reasons!
From: Wild Flours Kitchen
25. Irish Banger Skillet
Have you ever had Colcannon? It’s a typical Irish dish of mashed potatoes and kale or cabbage, combined into a stick-to-your-ribs side dish. Some versions add ham, some bacon and virtually all of them require multiple pots, pans and casserole dishes.
From: Garlic & Zest
26. Irish Colcannon Mac & Cheese
This one here is a fancy mac and cheese recipe. I couldn’t do a simple everyday take on it. Where’s the fun in that? Colcannon is a traditional Irish dish that is most commonly made with mashed potatoes, cabbage or kale, scallions and of course bacon.
From: The Candid Appetite
27. Potatoes O’Brien
Many restaurants serve this easy dish at breakfast alongside eggs and sausage or bacon, but we think Potatoes O’Brien is just as delicious served at dinnertime with any favorite entrée!
From: A Family Feast
28. Irish Deviled Eggs
This Irish Deviled Eggs recipe is a St. Patrick’s Day appetizer recipe that’s a fun twist on the classic corned beef and cabbage.
From: Home Made Interest
29. Reuben-Topped Irish Nachos
Our version of Irish Nachos gets even more full-on Irish-y … they’re topped with the ever-popular flavors of a reuben sandwich! Easy to make and seriously delicious (with healthy tweaks all along the way)! A fun appetizer everyone will love!
From: Two Healthy Kitchens
30. Irish Colcannon Potatoes
In my version of classic Irish Colcannon Potatoes I’ve combined creamy red-skinned potatoes with sautéed sweet green cabbage, and tossed in some smoky crumbled bacon and a sprinkling of green onion.
From: Valerie’s Kitchen
31. Bangers & Mash
The sausages are juicy and the potatoes are buttery and creamy. This will be great on St. Patrick’s Day … or any day really.
From: Just a Pinch Recipe Club
32. Chocolate Irish Cream Filled Donuts
I mean a donut filled with Irish Cream filling and then topped with Irish Cream Chocolate Ganache. Like, whoa I think the Irish would love me! I’m pretty sure these would make my “came over on a boat to Ellis Island at 18” great-grandmother proud!
From: Half Baked Harvest